
Are you an amateur, professional, or a "just for fun" photographer with some Louisiana photos to share? We want to hear from you!
We want to see some great Louisiana photos, whether they're of people, landscapes, food, culture, or even animals. Don't miss your chance to have your photo featured in the pages of our magazine and on our Web site for all our readers to see.
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Louisiana's Best
Our reader's pick of their favorite dining destinations. Read More
In which our reporter goes sleuthing for places that focus on employee satisfaction
Remember the glory days? When you didn’t wear out the keypad connecting to a real person? After a four-year stint as a restaurant review columnist and a customer-support/quality-control manager with IBM, I consider myself the Queen Bee in recognizing quality service and happy employees.
Plan ahead with the 2009 Culinary Louisiana Calendar. Discover a new recipe monthly for only $12.95. Call (504) 828-1280.
For more info, click HERE.
Jambalaya
Along with gumbo, jambalaya is one of the most famous and emblematic dishes of Louisiana cooking. Like gumbo, jambalaya can contain a multitude of ingredients from land and sea in combinations that vary greatly from one cook to another. The origin of both dishes is uncertain at best, and in the case of jambalaya, even the derivation of the name itself is a source of considerable confusion. Read More

A Harmonious Home
Like an orchestra hitting its crescendo, the third annual Acadiana Symphony Decorators ShowHouse created its own excitement. Located in Vintage Park in Broussard, the event attracted thousands of visitors who came to see the very latest in building materials and interior and landscape design that were featured in the 5,934-square-foot home. Read More